Job Id:
MG25/2551A25002
Pastry & Bakery Chef - MG25/2551A25002 (2 - 5 yrs.)
Job Function:
Any
Location:
Saudi Arabia
Industry:
Operation & Maintenance
Qualification:
Diploma
Experience:
2 - 5 yrs.
Job Description:
A Pastry/Bakery job description generally encompasses creating and decorating a variety of baked goods, including pastries, cakes, breads, and other desserts. Key responsibilities include baking, menu creation, kitchen management, and ensuring adherence to health and safety regulations. The specific duties can vary depending on the size and type of establishment, but a pastry chef or baker may also be responsible for training staff, managing inventory, and interacting with customers.
